hot snacks
palm kernel oils)
glyceride) and diacetyl tartaric acid and fatty acid
The quality of MARTIN canned food has been tested not only by expertise and production control at various stages
acidity regulator
Cake "Balconi" (mix, cocoa) 350g Dumplings hot snacksIngredients: wheat flour for general use, granulated sugar, confectionery glaze (granulated sugar, cocoa butter substitute, cocoa powder, emulsifier: lecithin, special emulsifier: Admul Vol, flavor identical to natural vanillin), invert syrup (granulated sugar, water , acidity regulators: baking soda, citric acid), defatted rye flour, cocoa powder, special purpose fat "SolPro" universal (refined deodorized vegetable oils), burnt (granulated sugar,